source: FAO - Total: 29 countries
Shortfall in aggregate food production/supplies | Widespread lack of access | Severe localized food insecurity |
The twenty-nine food insecure nations are: Zimbabwe, Eritrea, Liberia, Niger, Sierra Leone, Somalia, Benin, Central Aftrican Republic, Chad, Congo, Côte d'Ivoire, Democratic Republic of the Congo, Ethiopia, Guinea, Kenya, Madagascar, Malawi, Mozambique, Sudan, Uganda, Iraq, Democratic People's Republic of Korea, Mongolia, Afghanistan, Kyrgyzstan, Pakistan, Yemen, Colombia, and Haiti.